Israel is home to a diverse flavor palette of grapes and wines that have made the region a special spot for wine connoisseurs. Unique soils, temperature ranges and weather have created a perfect storm for these spirits that dates back to ancient times. Through the industrialization and eventual independence of Israel came winemakers that have now birthed more than 300 unique wineries in the region. 

Additionally, about 220 of these wineries are boutique and medium-sized, making their product more coveted and their sales more impactful. These wineries find their success through the utilization of the over 120 indigenous grape varieties, which have won dozens of awards in just the past year. 

Despite this success, many wines in Israel are never exported due to their popularity before even hitting the shelves. However, thanks to a new exclusive network for oenophiles, people across the world can have access to the finest Israeli spirits. This first-of-its-kind service offers members with perks like a monthly newsletter, exclusive wine access, custom curation, ready-to-drink delivery and direct support to native farmers. The service also handles the back work that it takes to internationally import the spirits, ensuring a seamless and headache-free delivery every month right to the doorstep.