Heinz makes ketchup from tomatoes grown in Mars simulator

While the prospect of establishing the first human colony on Mars is, at best, several decades away, we can at least count on the availability of America’s favorite condiment: ketchup.

On Monday, the Heinz Company announced that it had manufactured ketchup from tomatoes grown in soil similar to Mars regolith — the dusty, nutrient-sparse dirt that covers the Red Planet.

The experiment was conducted at the Florida Institute of Technology’s AldrinSpace Institute, in a greenhouse dubbed the “RedHouse,” as it mimicked Martian conditions. Their scientists also suggested that their methods could help to grow crops here on Earth as climate change continues to increase. These techniques, said Heinz, may soon play an “important role considering the soil degradation our planet is currently facing.”

Heinz "Marz Edition" ketchup
Heinz also proved their “Marz Edition” ketchup could withstand spaceflight by showing off their bottle at 22 miles above Earth.

Heinz claimed their new “Marz Edition” ketchup is indistinguishable from the variety produced from conventional, Earth-bound tomatoes. They also tried to prove that the flavor would survive spaceflight by sending a bottle up to 22 miles in the atmosphere, where temperatures drop down to minus 94° Fahrenheit, before returning it to earth.

The Aldrin Institute’s RedHouse required artificial LED lighting in lieu of natural sunlight and grew their tomato crop in more than 7,700 pounds of soil comparable to Mars regolith. Further testing was done to confirm that the sauce they made was as good as the original.

Grower picking tomatoes at the "RedHouse" greenhouse
The “RedHouse” geenhouse at Florida Tech’s Aldrin Institute was designed to mimic the harsh conditions of the Martian landscape and atmosphere.

Former NASA astronaut Mike Massimino, now a professor of mechanical engineering at Columbia University, told the Daily Mail that a “familiar taste … is important for wellbeing and morale” during a long space odyssey.

“In space, we have a saying, ‘it’s not about the food it’s about the sauce’– we could choose what food we wanted to eat up there but lots of the dishes came dehydrated and a little bit bland, so a good dollop of sauce always made your meals delicious,” Massimo also said in a separate statement on the Heinz website.

He also claimed to be one of the few astronauts who actually gained weight during one of his NASA voyages — a feat he credited to his obsession with dousing every space meal with ketchup.

Heinz’s Chief Growth Officer Cristina Kenz said they intend to “take the learnings into continuing our commitments towards growing sustainable crops.”

Dr. Andrew Palmer, a researcher at Aldrin Space Institute who led the project, has said that “achieving a crop that is of a quality to become Heinz Tomato Ketchup was the dream result,” adding that “working with the Tomato Masters at Heinz has allowed us to see what the possibilities are for long term food production beyond Earth.”

NASA has said that they hope to send the first humans to Mars by the mid-2030s, spurred on by private sector billionaires such as SpaceX’s Elon Musk. For his part, Musk’s goal is to see at least 1 million civilians there by 2050.

More Long Island News


Haley Lickstein Takes the Lead in Energizing Young Voters with Women Candidates Spotlight During Women’s History Month

Article written by Michael Spinakis. This Women’s History Month, Haley Lickstein is spearheading an innovative drive to energize the younger demographic, particularly Gen Z and millennials, who are poised to form the largest voter groups in the upcoming 2024 elections. Through a fresh campaign, Lickstein aims to shine a light on forward-thinking, pro-choice female candidates […]

How to Spruce up Your Apartment Balcony

  For most people, an apartment is their first home away from home, a milestone in independence. While it might not seem like a significant accomplishment the way a house is, moving into an apartment is incredibly liberating, as it lets you live on far more liberating terms and with a greater sense of privacy […]